A quick and easy snack. your favorite veggies deep fried and served with chutney. Recipe Ingredients 1 cup vegetables – cut thinly 2 Tbsp maida 4 Tbsp soojee 1 tsp salt or to taste 1/2 tsp chilli powder or to taste 1/2 tsp ginger-garlic paste Water, as required Oil to deep fry How to Make:Continue reading “Crispy Veg”